Ingredients: Cereals, oils and fats, vegetable protein extracts, eggs and egg derivatives, seeds, minerals, meat and animal derivatives, derivatives of vegetable origin. Protein sources: Soybean meal, dried whole eggs, maize gluten meal.
Nutritions:
o Protein 16.7%
o Fat content 21.9%
o Crude fibre 2.4%
o Crude ash 5.2%
o Calcium 0.78%
o Phosphorus 0.55%
o Sodium 0.17%
o Potassium 0.86%
o Magnesium 0.12%.