Name: Royal Canin Hypoallergenic Veterinary Dog Wet Food- 400 gm
Brand: Royal canin
SKU: royal-canine-hypoallergenic-can-400g/p1776602429
Price: 38 SAR
Availability: InStock

Royal Canin Hypoallergenic Veterinary Dog Wet Food- 400 gm

38

VAT Inclusive

In Stock

ROYAL CANIN® HYPOALLERGENIC loaf is a complete dietetic feed for dogs formulated to reduce ingredient and nutrient intolerances. Selected sources of protein and carbohydrate.RECOMMENDATIONS: It is recommended that a veterinarian's opinion be sought before use. Feed HYPOALLERGENIC for 3 to 8 weeks. If signs of intolerance disappear, this diet can be used indefinitely. RECOMMENDED FOR CASES OF: Adverse Food Reactions (AFR) with dermatologic and/or gastrointestinal signs: food elimination trial, long term management. Canine Atopic Dermatitis (CAD) associated with AFR +/- chronic pruritus. Chronic diarrhoea. Inflammatory Bowel Disease (IBD). Exocrine Pancreatic Insufficiency (EPI). Small intestinal bacterial overgrowth (SIBO). NOT RECOMMENDED IN CASE OF: Pancreatitis. Growth, gestation/lactation. The benefits: Hydrolysed Protein:Hydrolysed soya protein isolate with low molecular weight for very low allergenicity. Skin Barrier:A specially formulated complex of nutrients to support the skin's natural protective barrier role and for optimal skin health. Ingredients: Composition: Pea starch, hyrdrolysed soya protein concentrate, sunflower oil refined, poultry by-products, powdered cellulose, minerals, crude lecithins, fish oil, marigold extract (source of lutein). Selected sources of protein: hydrolysed soya protein concentrate, hydrolysed poultry by-products. Selected source of carbohydrate: pea starch. Additives (per kg): Vitamin A: 3000 IU, Vitamin D3: 320 IU, E1 (Iron): 11 mg, E2 (Iodine): 1 mg, E4 (Copper): 3.8 mg, E5 (Manganese): 15 mg, E6 (Zinc): 36 mg Technological additives: Clinoptilolite of sedimentary origin: 2.5g. Analytical constituents: Protein: 6.4% - Fat content: 3.5% - Crude ash: 2.0% - Crude fibres: 1.5% - Moisture: 74.0% - EPA and DHA: 0.12% - Essential fatty acid (Linoleic acid): 1.4%.